Making the perfect dish

Tea isn't just for sipping. Look beyond the cup, and you'll discover a host of new ideas to infuse your cooking with your favourite Twinings blends.

Raw Fish Salad With Darjeeling Tea, Marinated

Twinings Tea: Darjeeling

Serves 6.

  • 8oz diced sole
  • 8oz diced salmon
  • 8oz diced snapper
  • 8oz diced swordfish
  • 1 1/2 papaya peeled and diced
  • 1 whole red pepper diced
  • salt and pepper to taste
  • 1 pinch of cayenne
  • 2 whole deseeded and peeled diced tomatoes
  • 4 whole chopped shallots
  • 1 bunch shallots thinly sliced
  • 1 green pepper diced
  • the juice of 8 whole lemons
  • 1oz shredded coconut
  • 4oz salad oil
  • 1tsp Darjeeling in a cloth
  1. Combine all the above ingredients into one bowl and let marinate for 24 hours.
  2. Dress the salad into a half coconut shell and garnish with slices of lime and tea leaves.