

Glossary: B
- Baggy
- Describes an undesirable taint sometimes found in teas withered on inferior Hessian or stored in sacks.
- Bakey
- An unpleasant characteristic noticeable in the liquors of teas, which have been subjected to higher than desirable temperatures during processing.
- Bancha
- A Japanese tea made from coarse leaves, usually from the last plucking. This tea is generally consumed domestically.
- Bedford, Anna, 7th Duchess of
- (see Duchess of Bedford)
- Bergamot
- A four-metre high citrus tree (Citrus bergamia) grown in southern Italy that produces a bitter, orange-like fruit. The fruit is not eaten fresh, but can be made into marmalades and liqueurs. Bergamot oil is the key aromatic ingredient of the famous Earl Grey blend of tea.
- Billy tea
- A style of tea originally brewed by the early Australian settlers, so named after the billy (can) in which the beverage is made.
- Biscuity
- A desirable trait usually referring to a well fired Assam.
- Bite
- A very brisk and "alive" tea liquor. A desirable trait.
- Black tea
- The world's most commonly produced tea, originally developed in China. Black tea is processed in four stages: withering, rolling, oxidation, and drying. Of the three major tea types (black, oolong, and green), black tea undergoes the longest process of oxidation.
- Blechynden, Richard
- The man who inadvertently invented iced tea. Blechynden was an expatriate Englishman with a tea stall at the 1904 St Louis World Fair. His hot tea was not selling in the hot weather, so he added ice cubes as a last resort.
- Blend
- A mixture of teas from several different origins to achieve a certain flavour profile. Most branded teas in the United States use 20 or more origins to achieve their desired taste.
- Bodhidharma
- Sixth century Indian Buddhist monk who, according to Indian and Japanese myth, discovered tea. Bodhidharma was born near Madras and traveled to China in 520, where he met the emperor.
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